Graduate From Food And Nutrition Management In Just Two Years

Summary :
With knowledge of nutrition and food service, business skills and human relations skills, students of Centennial College’s Food and Nutrition Management program are prepared to work in the nutrition department of a hospital, long-term care facility, or other food or nutrition-related industry.

Body :

It’s not really a hospitality focus but it’s food service operations so the students do some cooking, explains Bonnie Jasper program coordinator for the Food and Nutrition Management program at Centennial College. We have four food labs in the program and there’s one in each semester. Although we’re not hospitality or culinary focused if you’re going to do a diet history on a client and they say they eat tuna and brussel sprouts, we need to know what those foods are. In order to be employed as a dietary manager and nutrition technician, you need to be a member of the Canadian Society of Nutrition Management. That’s what makes our Food and Nutrition Management program great, we accredited.

Jasper gives a great overall look at this undertaking that is offered at Centennial College in the form of a two-year program and results in an Ontario College Diploma. Let’s take a closer look at her observations. First and foremost, it should be noted that to apply, you must present at minimum an Ontario Secondary School Diploma or equivalent or be 19 years of age or older. In addition, you must have compulsory English 12C or U or skills assessment, or equivalent and Math 11M or U or 12C or U or skills assessment, or equivalent.

As Jasper mentioned, the Food and Nutrition Management program holds an accreditation from the Canadian Society of Nutrition Management (CSNM). This ensures that graduates are automatically eligible for membership in the CSNM and OSNM (Ontario Society of Nutrition Management). CSNM membership is a requirement of the Ontario’s Ministry of Health and Long Term Care to work in a long-term care facility and most acute care facilities. With this accreditation comes a focus on food service and food and nutrition management that is taught through theory-based lectures and hands-on applications, during which students participate in on-campus food labs. Using Centennial’s Hospitality Management Centre for these labs, students learn the practical aspects of quantity food preparation and service and conduct experiments to learn the physical food properties. They also learn about topics such as: Principles of Sanitation, Safety and Hygiene; Kitchen Production, Introduction to Food Services, Food Properties Analysis, Mathematics for Food Service Management, Perspectives on Human Aging and much more.

To complement in-school study, students spend the final seven weeks of the Food and Nutrition Management program in a supervised work experience in a health care facility. The placement provides students with work experience to develop the managerial skills required to fulfill an entry-level position in the health care, food/nutrition industry upon graduation. These positions include dietary managers, nutrition technicians, food and nutrition managers, food service coordinators and quality control technicians.

Ensure Society’s Health As A Food And Nutrition Manager

In many areas of society, food and nutrition experts are required to ensure that the dietetic aspects of people’s health are looked after. These experts are part of the field known as Food and Nutrition Management, and their titles include dietary managers, nutrition technicians, food and nutrition managers, food service coordinators and quality control technicians. Although tasks vary among the different positions, there are some skills that are common among all Food and Nutrition Management experts. For example, all employees in this field practice in accordance with the code of ethics while participating in a variety of settings. In addition, many create master menus, supervise the preparation of food products and special feedings, follow standardized recipes and production procedures as well as supervise food distribution and operation procedures according to standards. Lastly, all Food and Nutrition Management workers are well versed in sanitation according to established policy, procedures and regulations. Starting salaries average around $40,000 and can reach $45,000 to $55,000 after five years of progressive management experience. Work can be found in: hospitals, seniors’ residences, nursing homes, extended care facilities, industrial cafeterias, airline food services, food manufacturers and community agencies.

However, before you can enter the workforce, a food management degree or diploma is required. Centennial College’s two-year Food and Nutrition Management program allows students to get a well-rounded education in food, nutrition, business and human relations. To apply for one of the only post-secondary nutrition programs in the Greater Toronto Area, there are some prerequisites. First, you must present at minimum an Ontario Secondary School Diploma or equivalent or be 19 years of age or older. In addition, you must have compulsory English 12C or U or skills assessment, or equivalent and Math 11M or U or 12C or U or skills assessment, or equivalent.

Within this food management program, you will find a balance between practical application learning and theory-based lectures. Training occurs by students participating in on-campus food labs as well as in a seven-week placement in their fourth semester. During the placement, students have the opportunity to apply what they have learned as well as gain more knowledge by working alongside industry professionals. Please note that there are pre-job placement requirements that must be met by students of Food and Nutrition Management, which can be viewed on the admission page. In addition to placement and lab sessions, students study courses such as: Introduction to Computing, Human Aging, Nutrition, Mathematics for Food Service Management, Purchasing for the Food Service Industry, Medical Nutrition Therapy, Supervision Practices and many more.

This is also one of the nutrition programs accredited by the Canadian Society of Nutrition Management (CSNM). Food and Nutrition Management graduates are automatically eligible for membership in the CSNM and OSNM (Ontario Society of Nutrition Management). CSNM membership is a requirement of the Ontario’s Ministry of Health and Long Term Care to work in a long-term care facility and most acute care facilities.

Using Nutrition To Prevent Or Eliminate Illness

Most everyone knows that before drugs existed, most healing was done with herbs and misguided medical theories. Herbs and food were the medicine of past times. In a natural nutrition book, I recently read this quote, “If doctors don’t learn nutrition, nutritionists will become doctors.” This quote shows the importance of nutrition and the power it has to prevent or eliminate illness.

If you are sick or have certain body conditions that are creating pain, then you need to consider learning enough nutrition to help yourself eliminate that sickness or pain. Learning some the basic principles of nutrition is not hard. It just takes a little effort in finding the right nutritional course that teaches practical ways of applying nutrition.

Most illnesses and resulting deaths occur because of inflammation. Inflammation occurs at the beginning of a disease and it is just a slight irritation that you might feel. Many times you just ignore this irritation, which then turns into a slight inflammation. As the inflammation feeds on itself it gets bigger and bigger eventually causing a disease that a doctor can detect. Once a doctor can detect a disease, it is well established in your body.

Applying practical nutrition stops the beginning of inflammation. This prevents the formation of disease. If disease is developing or well established, nutrition can reverse these conditions. One area that nutrition can not heal or cure is when inflammation has caused a disease that has permanently destroyed cells and tissue. But the body has amazing recovering abilities so one cannot always say “the body can not recover.”

Inflammation comes from excess acid in your body. This acid is created from the foods you eat. Eating certain foods leave an acid residue in your cells that then travel into the liquid surrounding your cells – lymph liquid. In the lymph liquid, this acid can damage cells and tissue and in doing so starts the inflammation process.

A good natural anti-inflammatory to use daily is MSM. MSM travels throughout your body reducing inflammation and stopping the beginnings of disease. Using 2000 – 4000 mg of MSM is not uncommon.

Acid in the body is neutralized by minerals. The actual way minerals are created by food and used in your body to stop the destructive effects of acids is taught in nutrition. There are 5 major key minerals that you must concentrate on when you consider what foods to eat. These minerals are responsible for the majority of chemical reactions that occur in your body, which provide you with natural health.

Learning natural nutrition is now possible online. In the past it was difficult to learn nutrition without going to school. Finding courses in practical nutrition can be difficult but what you and most people need is to learn is nutrition that you can put into practice. Understanding nutrition can give you the natural methods that you need to deal with any body discomfort or disease. It gives you the tools and techniques that you need to apply to keep you healthy for a long time. Find the time, find the course, find the health that you need.

How To Use Nutrition For Excellent Health

Nutrition and natural remedies are now taking hold with many people. They are looking for alternative ways to recover their health or to heal their ill condition. Many know that drugs are good for an emergency or for short term use to get past health dangers. But continually using drugs for years or a life time can cut your life short from dangerous side effects.

By learning some nutrition basics or advanced principles, you can decide what is best for you and you will have an idea of how to handle a sickness or an on going disease. Most people that I have talked have very little knowledge about nutrition and the amount that they do have is received from friends or relatives at the dinner table.

Yes, there are many people that know a lot about nutrition and most are concerned individuals, avid readers, or educated and know the importance of nutrition. They study and take courses in nutrition and become a good source for other people.

Nutrition is actually a science and as such can get quite complex in theory. Nutrition is concerned with the chemical make of food, how this food is digested, how it is absorbed, how it is used to promote health, and how it is used to prevent and eliminated illness.

For the normal person, the nutrition they need to learn is the practical side of nutrition. To learn some theory or reasons for practicing good nutritional habits is essential for keep good nutritional habits going.

The very first principle a person should learn is the idea of an acid and an alkaline body. This is practical nutritional that can be use to gain excellent health. Learn what an acid and alkaline body is and start using nutrition to move your condition to an alkaline body. Much research exists showing that all diseases exist when you have an acid body. An acid body produces disease because pathogen, cancer, and other diseases thrive under acid conditions.

With nutrition, you can determine what level of acidity your body has and how to move your body into an alkaline state. You can learn how to monitor you ability to reduce acid in your body and as you do, you can adjust your eating habits to gain maximum health. Nutrition says your body is electrical, so you are constantly supporting biochemical and bioelectrical reactions. You can learn the basic principles that cause these reactions and supply the foods that create and build the right cell structures. Its all in the food you eat, the way you eat it, the way you cook it, the way you absorb it, and the way your body uses it.

Learning and using nutrition is so important that it should be taught in grammar and high school, but it is not. But, now as an adult you have the opportunity to correct this big oversight. Learn nutrition so you know what you have to do to keep healthy as long as you live. You can learn nutrition by taking some online courses that teaches you the natural way to use nutrition.